Chocolate Cannoli Shake
A cold blended shake combining chocolate, ricotta cheese, and milk into a smooth beverage. Topped with crushed swappable add-ins for texture and garnish.
Ingredients
Method
Chill all glassware in the freezer for 5 minutes.
Add cold milk, ricotta cheese, chopped dark chocolate, 2 tbsp powdered sugar, and vanilla extract to a blender.
Blend on high speed for 60–90 seconds until smooth and creamy, scraping down the sides if needed.
Pour shake into chilled glasses, dividing evenly.
Top each shake with crushed pistachios, a dusting of powdered sugar, and chocolate chips if using. Serve immediately with a spoon.
Nutrition, per serving
Per serving. Changing servings scales the amounts, not these figures.
Pick a night and it lands in your plan. Adding the missing ingredients to a grocery list is coming soon.
Plan this in GreenplateAi →