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Cookie Butter Dip

A creamy spread dip made from nut butter, sweetened condensed milk, and vanilla, served with swappable dippers. Mix, chill, and serve cold with your choice of crackers, bread, or fruit.

10
min
12
servings
215
kcal
6.7g
protein

Ingredients

12 servings
Salt1/4 tsp
Saltine crackers1 box (14 oz)
Apple2 medium
Banana2 medium

Method

1

In a mixing bowl, combine peanut butter, sweetened condensed milk, vanilla extract, and salt. Stir until smooth and fully combined.

2

Transfer to a serving bowl and refrigerate for at least 30 minutes until firm.

3

Top with chocolate chips if desired. Arrange crackers and fresh fruit on a platter around the dip.

4

Dip crackers and fruit into the spread and serve cold.

Nutrition, per serving

Calories215 kcal
Protein6.7 g
Carbohydrate23.4 g
Fat11.3 g
Fibre2.2 g
Sodium236.7 mg

Per serving. Changing servings scales the amounts, not these figures.

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