Almond Butter Energy Balls
No-bake energy balls made from almond butter, sweetener, and rolled oats, bound into firm spheres. Roll in nuts, seeds, or cocoa powder for texture and flavor variety.
Ingredients
Method
In a bowl, combine almond butter, rolled oats, sweetener, melted coconut oil, vanilla extract, and salt. Stir until evenly mixed and the texture resembles wet sand.
Refrigerate the mixture for 15 minutes to firm up, making it easier to form into balls.
Scoop about 2 tablespoons of mixture per ball; roll between your palms into firm spheres.
Roll each ball in your choice of chopped nuts, seeds, cocoa powder, or spice until evenly coated.
Place on parchment paper and refrigerate until firm, about 30 minutes, before serving or storing.
Nutrition, per serving
Per serving. Changing servings scales the amounts, not these figures.
Pick a night and it lands in your plan, with the missing ingredients added to your grocery list.
Plan this in GreenplateAi →