Mango Sorbet Protein Shake
A frozen blended shake combining mango, protein powder, and a liquid base into a cold, smooth beverage. Blended until thick and creamy, served immediately over ice or as a scoopable frozen treat.
Ingredients
2 servings
Mango, frozen1.5 cups
Protein powder1 scoop
Greek yogurt0.5 cup
Coconut water0.75 cup
Honey1 tbsp
Lime juice0.5 tbsp
Vanilla extract0.25 tsp
Mint3 leaves
Ice0.5 cup
Method
1
Add frozen mango chunks, protein powder, Greek yogurt, and coconut water to a blender.
2
Add honey, lime juice, and vanilla extract.
3
Blend on high speed for 60–90 seconds until smooth and thick.
4
Pour into a tall glass, top with ice if desired, and garnish with fresh mint leaves.
Nutrition, per serving
Per serving. Changing servings scales the amounts, not these figures.
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