Cheesy Garlic Bread
Toasted bread topped with melted cheese and garlic butter. Soft interior and crispy exterior with aromatic garlic and cheese throughout.
Ingredients
4 servings
Bread1 loaf
Butter4 tbsp
Garlic4 cloves
Parmesan cheese1 cup
Parsley2 tbsp
Salt1/4 tsp
Black pepper1/8 tsp
Method
1
Preheat oven to 400°F (200°C).
2
Slice bread lengthwise or cut into individual pieces; arrange on a baking sheet.
3
In a small bowl, mix softened butter with minced garlic, salt, and pepper.
4
Spread garlic butter evenly over bread pieces.
5
Top generously with shredded cheese.
6
Bake for 10–12 minutes until cheese melts and bread edges are lightly golden.
7
Sprinkle with fresh parsley and serve warm.
Nutrition, per serving
Per serving. Changing servings scales the amounts, not these figures.
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