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Club Sandwich

A towering three-layer classic featuring your choice of protein, crispy bread, and fresh toppings with your preferred spreads and condiments. Endlessly customizable to suit any palate.

15
min
1
serving
765
kcal
50.8g
protein

Ingredients

1 serving
Bread3 slices
Lettuce2 leaves
Tomato2 slices
Cheese1 slice
Spread2 tbsp
Mustard1 tsp
Bacon2 strips

Method

1

Toast all three bread slices until golden and crispy. Lay them out on a clean work surface.

2

Spread mayonnaise on the first slice of toast. Layer half your protein slices on top.

3

Place the second slice of toast on top. Spread mustard on this middle slice, then layer lettuce, tomato, and cheese (if using).

4

Top with remaining protein and bacon (if using). Spread additional mayonnaise on the third toast slice and place it on top, spread-side down.

5

Insert toothpicks diagonally through the sandwich to hold layers in place. Cut sandwich in half diagonally and serve immediately.

Nutrition, per serving

Calories765 kcal
Protein50.8 g
Carbohydrate49.8 g
Fat39.6 g
Fibre7.1 g
Sodium1066.8 mg

Per serving. Changing servings scales the amounts, not these figures.

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