BLT
A timeless sandwich built on your choice of bread with crispy bacon, fresh lettuce, and ripe tomato—customize each layer to suit your taste.
Ingredients
Method
Cook bacon slices in a skillet over medium-high heat until crispy, about 8–10 minutes, turning occasionally. Transfer to paper towels to drain.
Lightly toast bread slices until golden and crisp.
Spread mayonnaise on one side of each toast slice.
Layer lettuce, tomato slices, and crispy bacon on the mayonnaise-spread side of one slice.
Top with the second slice of toast, mayonnaise-side down, and press gently. Cut diagonally and serve immediately.
Nutrition, per serving
Per serving. Changing servings scales the amounts, not these figures.
Pick a night and it lands in your plan, with the missing ingredients added to your grocery list.
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