Macro Bowl
A composed bowl combining a grain base, lean protein, roasted vegetables, and a dressing. Customizable components layer into a balanced, room-temperature or warm dish.
Ingredients
Method
Cook grain base according to package directions; set aside or keep warm.
Prepare protein by cooking, dicing, or portioning; season lightly with salt and black pepper.
Toss roasted vegetables (sweet potato, broccoli) with cooking oil, salt, and black pepper. Spread on a sheet pan and roast at 400°F for 20 minutes until golden and tender.
Divide cooked grain between bowls. Arrange roasted vegetables, protein, and raw greens or vegetables around the grain in sections.
Drizzle dressing over the bowl. Top with seeds, nuts, or cheese if desired. Serve warm or at room temperature.
Nutrition, per serving
Per serving. Changing servings scales the amounts, not these figures.
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